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Use of Solid Phase Microextraction (SPME) for Profiling the Volatile Metabolites Produced by Glomerella cingulata
Mitsuo Miyazawa1, Minako Kimura1, Yoshito Yabe2, Daisuke Tsukamoto2, Masaya Sakamoto2, Isao Horibe1, Yoshiharu Okuno1
1Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University, 2Milliona cosmetics Co.,LTD.
Journal of Oleo Science 57 (11) 585-590, 2008.
1Department of Applied Chemistry, Faculty of Science and Engineering, Kinki University, 2Milliona cosmetics Co.,LTD.
Journal of Oleo Science 57 (11) 585-590, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Lipid and Fatty Acid Composition of Mesocarp and Seed of Avocado Fruits Harvested at Northern Range in Japan
Fumio Takenaga, Kaori Matsuyama, Shin Abe, Yasuyoshi Torii, Shingo Itoh
Department of Food Science and Technology, College of Bioresource Sciences, Nihon University
Journal of Oleo Science 57 (11) 591-597, 2008.
Department of Food Science and Technology, College of Bioresource Sciences, Nihon University
Journal of Oleo Science 57 (11) 591-597, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Lipase Catalyzed Synthesis of Neutral Glycerides Rich in Micronutrients from Rice Bran Oil Fatty Acid Distillate
Sumit Nandi1, Sarbani Gangopadhyay1, Santinath Ghosh2
1Narula Institute of Technology, 2Department of Chemical Technology, University of Calcutta
Journal of Oleo Science 57 (11) 599-603, 2008.
1Narula Institute of Technology, 2Department of Chemical Technology, University of Calcutta
Journal of Oleo Science 57 (11) 599-603, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Physico-chemical Properties and Performance of High Oleic and Palm-Based Shortenings
Muhamad Roddy Ramli1, Siew Wai Lin1, Cheah Kien Yoo2, Nor Aini Idris3, Miskandar Mat Sahri3
1Analytical and Quality Development Unit, Malaysian Palm Oil Board, 2Milling and Processing Unit, Malaysian Palm Oil Board, 3Food Technology and Nutrition Unit, Malaysian Palm Oil Board
Journal of Oleo Science 57 (11) 605-612, 2008.
1Analytical and Quality Development Unit, Malaysian Palm Oil Board, 2Milling and Processing Unit, Malaysian Palm Oil Board, 3Food Technology and Nutrition Unit, Malaysian Palm Oil Board
Journal of Oleo Science 57 (11) 605-612, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Preparation and Properties of Liposomes Composed of Various Phospholipids with Different Hydrophobic Chains Using a Supercritical Reverse Phase Evaporation Method
Hideki Sakai1,2, Toshihiro Gotoh1, Tomohiro Imura3, Kenichi Sakai1, Katsuto Otake4, Masahiko Abe1,2
1 Faculty of Science and Technology, Tokyo University of Science, 2 Institute of Colloid and Interface Science, Tokyo University of Science, 3 Research Institute for Innovation in Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST), 4 Institute of Engineering, Tokyo University of Science
Journal of Oleo Science 57 (11) 613-621, 2008.
1 Faculty of Science and Technology, Tokyo University of Science, 2 Institute of Colloid and Interface Science, Tokyo University of Science, 3 Research Institute for Innovation in Sustainable Chemistry, National Institute of Advanced Industrial Science and Technology (AIST), 4 Institute of Engineering, Tokyo University of Science
Journal of Oleo Science 57 (11) 613-621, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Chemical Composition and Anti-inflammatory Effects of Essential Oil from Farfugium japonicum Flower
Ji-Young Kim1, Tae-Neon Oh2, Byeong Jin Kim3, Sang-Suk Kim2, Nam Ho Lee2, Chang-Gu Hyun1
1Research Group of Cosmetic Materials, Jeju Biodiversity Research Institute (JBRI), and Jeju Hi-Tech Industry Development Institute (HiDI), 2Department of Chemistry, Cheju National University, 3Jeju Science High School
Journal of Oleo Science 57 (11) 623-628, 2008.
1Research Group of Cosmetic Materials, Jeju Biodiversity Research Institute (JBRI), and Jeju Hi-Tech Industry Development Institute (HiDI), 2Department of Chemistry, Cheju National University, 3Jeju Science High School
Journal of Oleo Science 57 (11) 623-628, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Formation Mechanism for Hexagonal-Structured Self-Assemblies of Nanocrystalline Titania Templated by Cetyltrimethylammonium Bromide
Toshio Sakai1, Hanae Yano2, Mitsuru Ohno2, Hirobumi Shibata3, Kanjiro Torigoe4, Shigenori Utsumi2, Kazutami Sakamoto2, Naokiyo Koshikawa5, Satoshi Adachi5, Hideki Sakai2,4, Masahiko Abe2,4
1International Young Researchers Empowerment Center, Shinshu University, 2Faculty of Science and Technology, Tokyo University of Science, 3Faculty of Industrial Science and Technology, Tokyo University of Science, 4Research Institute for Science and Technology, Tokyo University of Science, 5Japan Aerospace Exploration Agency
Journal of Oleo Science 57 (11) 629-637, 2008.
1International Young Researchers Empowerment Center, Shinshu University, 2Faculty of Science and Technology, Tokyo University of Science, 3Faculty of Industrial Science and Technology, Tokyo University of Science, 4Research Institute for Science and Technology, Tokyo University of Science, 5Japan Aerospace Exploration Agency
Journal of Oleo Science 57 (11) 629-637, 2008.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
