バックナンバー:Bioscience of Microbiota, Food and Health

Bioscience of Microbiota, Food and Health
38巻 1号

  • Can disruption of microbiota composition be the chemical basis of Parkinson's disease and schizophrenia?

    Mustafa Ata AYDIN1, Esra Piril AGIRBAS2, Suleyman AYDIN3
    1Bahcesehir Science and Technology College, 2School of Medicine, Firat University, 3Department of Medical Biochemistry and Clinical Biochemistry, School of Medicine, Firat University
    Bioscience of Microbiota, Food and Health 38(1): 1-2, 2019.


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  • The effects of bariatric surgery on gut microbiota in patients with obesity : a review of the literature

    Izzet ULKER1, Hilal YILDIRAN1
    1Department of Nutrition and Dietetics, Faculty of Health Sciences, Gazi University
    Bioscience of Microbiota, Food and Health 38(1): 3-9, 2019.


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  • Regional characteristics of Lactobacillus plantarum group strains isolated from two kinds of Japanese post-fermented teas, Ishizuchi-kurocha and Awa-bancha

    Masanori HORIE1, Hiroaki SATO2, Atsumi TADA1, Sayaka NAKAMURA2, Sakiko SUGINO1, Yosuke TABEI1, Miyuki KATOH3, Takahito TOYOTOME4
    1Health Research Institute, National Institute of Advanced Industrial Science and Technology (AIST), 2Reserch Institute for Sustainable Chemistry, AIST, 3Professor Emeritus of Kagawa University, 4Department of Veterinary Medicine, Obihiro University of Agriculture and Veterinary Medicine
    Bioscience of Microbiota, Food and Health 38(1): 11-22, 2019.


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  • IgA-enhancing effects of membrane vesicles derived from Lactobacillus sakei subsp. sakei NBRC15893

    Shino YAMASAKI-YASHIKI1,2, Yuki MIYOSHI1,2, Tomoya NAKAYAMA1,2, Jun KUNISAWA2, Yoshio KATAKURA1
    1Faculty of Chemistry, Materials and Bioengineering, Kansai University, 2Laboratory of Vaccine Materials, Center for Vaccine and Adjuvant Research and Laboratory of Gut Environmental System, National Institutes of Biomedical Innovation , Health and Nutrition
    Bioscience of Microbiota, Food and Health 38(1): 23-29, 2019.


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  • Combination probiotics may prevent Clostridium difficile infection among elderly patients undergoing an orthopedic surgery

    Takahiko NAGAMINE1,2, Yoshinobu MATSUMOTO2, Masaru NAKAMURA3
    1Sunlight Brain Research Center, 2Matsumoto Orthopedic Surgical Hospital, 3Psychiatric Internal Medicine, Koseikai-Kusatsu Hospital
    Bioscience of Microbiota, Food and Health 38(1): 31-33, 2019.


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  • Effects of hyperbaric conditions on fecal microbiota

    Morihiko OYA1, Yutaka TADANO1, Yasuhiro TAKIHATA1, Wakana MURAKAMI1, Shigenori FUJII2, Kenji TAMAI1, Yuji MORIMOTO3, Fumitaka IKOMI4, Tetsuji TOKUNAGA1
    1Research Division, Experimental Department, Maritime Self-Defense Force Undersea Medical Center, 2Medical Material Division,, Japan Self-Defense Force Yokosuka Hospital, 3Department of Integrative Physiology and Bio-Nano Medicine, National Defense Medical College, 4National Defense Medical College Research Institute
    Bioscience of Microbiota, Food and Health 38(1): 35-39, 2019.


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book
発行元:
BMFH出版会
ISSN:
2186-6953
ISSN(オンライン):
2186-3342
前雑誌:
Bioscience and Microflora
Bifidobacteria and Microflora

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開始頁:
Medical Online English Site
Medical Online SELF-Publish