Search by Journal
- HOME
- > Search by Journal
- > Food Hygiene and Safety Science(Shokuhin Eiseigaku Zasshi)
Food Hygiene and Safety Science(Shokuhin Eiseigaku Zasshi)
Volume 54, Issue 3 / 2013
English Article Japanese Article
- Please note that metadata of J-type articlesare generated by machine-translation and the original texts are written in Japanese.
Monitoring of Radioactive Substances in Foods Distributed in Kyoto, Japan (1991-2011) - Comparison of Detection Rates and Concentrations before and after the Fukushima Daiichi Nuclear Power Plant Accident - Yukinori BANNO1, Mikio NAMIKAWA1, Mariko MIWA1, Soichirou BAN1, Taichi ORITO1, Shunsuke SEMURA1, Masahiro KAWAKAMI1, Naoya DOI1, Shiro MIYAKE2,3, Yasuhiro ISHIKAWA1 Food Hygiene and Safety Science(Shokuhin Eiseigaku Zasshi) 54(3): 178-188, 2013. |