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Measurement of 8-hydroxyguanine as an oxidative stress biomarker in saliva by HPLC-ECD
Kazuaki Kawai1, Hiroshi Kasai1, Yun-Shan Li1, Yuya Kawasaki1, Shintaro Watanabe1, Masanori Ohta2,3, Toru Honda2, Hiroshi Yamato2
1Department of Environmental Oncology, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 2Department of Health Development, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 3Department of Food and health Sciences, International Collage of Arts and Sciences, Fukuoka Women's University
Genes and Environment 40 (5) 1-4, 2018.
1Department of Environmental Oncology, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 2Department of Health Development, Institute of Industrial Ecological Sciences, University of Occupational and Environmental Health, 3Department of Food and health Sciences, International Collage of Arts and Sciences, Fukuoka Women's University
Genes and Environment 40 (5) 1-4, 2018.
- アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
- 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。