Bioscience and Microflora 15巻 1号

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Effect of Iron-Free and Metal-Bound Forms of Lactoferrin on the Growth of Bifidobacteria,E.coli and S.aureus.

Hitoshi SAITO, Hiroshi MIYAKAWA, Norio ISHIBASHI, Yoshitaka TAMURA, Hirotoshi HAYASAWA, Seiichi SHIMAMURA
Nutritional Science Laboratory, Morinaga Milk Industry Co., Ltd.
Bioscience and Microflora 15 (1) 1-7, 1996.

Effect of Immobilization in Alginate on the Stability of Freeze-Dried Bifidobacterium longum.

Claude P. CHAMPAGNE *1, Francine MONDOU *2, Yves RAYMOND *1, Edouard BROCHU *2
*1Food Research and Development Centre, Agriculture Canada, *2Rosell Institute
Bioscience and Microflora 15 (1) 9-15, 1996.

Inhibitory Effects of Human-Derived Bifidobacterium on Pathogenic Escherichia coli Serotype O-111

Tomoko ARAYA-KOJIMA, Tomoko YAESHIMA, Norio ISHIBASHI, Seiichi SHIMAMURA, Hirotoshi HAYASAWA
Nutritional Science Laboratory, Morinaga Milk Industry, Co., Ltd.
Bioscience and Microflora 15 (1) 17-22, 1996.

Resistance of Bifidobacterium Isolated from Feces with or without Administration of Antibiotic-Resistant Bifidobacterium Preparation.

Tsunesuke TOMODA *1, Takashi KAGEYAMA *2
*1Department of Clinical Pathology, Osaka Medical College, *2Second Department of Internal Medicine, Osaka Medical College
Bioscience and Microflora 15 (1) 23-25, 1996.

Effect of Dietary Corn Oil, Butter and Beef Tallow on the Cecal Microflora and Short-Chain Fatty Acids in Rats.

Yoshiyuki MORISHITA, Kimiko SHIROMIZU
Department of Biomedical Food Research, National Institute of Health
Bioscience and Microflora 15 (1) 27-30, 1996.