Journal of Oleo Science 54巻 6号

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Detection of Adulteration in Edible Oils

A.K.SHUKLA1, A.K.DIXIT2, R.P.SINGH1
1Department of Oil and Paint Technology, Harcourt Butler Technological Institute, 2Department of Chemistry, V.S.S.D.College
Journal of Oleo Science 54 (6) 317-324, 2005.

Preparation and Characteristics of Arginine Oleate Liquid Crystal Holding a Large Amount of Water

Teruhisa KANEKO1, Yurie YAMAOKA1, Chihiro KAISE1, Masanori ORITA3, Hideki SAKAI2, 3, Masahiko ABE2, 3
1R/D Control Department, SHU UEMURA INC., 2Faculty of Science and Technology, Tokyo University of Science, 3Institute of Colloid and Interfacial Science, Tokyo University of Science
Journal of Oleo Science 54 (6) 325-333, 2005.

Effects of Sucrose on Emulsification of Triglyceride by Polyglycerin Fatty Acid Ester

Atsushi MURAKAMI1, 2, Kazuhiro FUKADA3, Yoshimasa YAMANO4, Shoichi GOHTANI3
1Department of Food Science, The United Graduate School of Agricultural Science, Ehime University, 2Research and Development Department, Kamada Soy sauce Co. , Ltd., 3Department of Biochemistry and Food Science, Kagawa University, 4Institute of OISHISA Science
Journal of Oleo Science 54 (6) 335-340, 2005.

Structural Requirements of Dolichyl Phosphate as an Apoptosis Inducer

Akiko HORIUCHI1, Etsuko YASUGI2, Akira YUO2
1Division of Natural Sciences, International Christian University, 2Department of Hematology, Research Institute, International Medical Center of Japan
Journal of Oleo Science 54 (6) 341-346, 2005.

Flaxseed Oil and Lipoprotein (a) Significantly Increase Bleeding Time in Type 2 Diabetes Patients in Cape Breton,Nova Scotia,Canada

D. E. BARRE, O. GRISCTI, K. A. MIZIER-BARRE, K. HAFEZ
Department of Biology, University College of Cape Breton
Journal of Oleo Science 54 (6) 347-354, 2005.

Aqueous Enzymatic Extraction of Oil from Mandarin Peels

Dheeraj MISHRA1, A.K.SHUKLA2, A.K.DIXIT3, K.SINGH1
1Department of Biochemical Engineering and Food Technology, Harcourt Butler Technological Institute, 2Department of Oil and Paint Technology, Harcourt Butler Technological Institute, 3Department of Chemistry, V.S.S.D.College
Journal of Oleo Science 54 (6) 355-359, 2005.

Synthesis and Solution Properties of Nonionic Hybrid Surfactants with a Benzene Ring

Haruhiko MIYAZAWA1, Yutaka WAKATSUKI1, Yukishige KONDO1, 2, Norio YOSHINO1, 2
1Department of Industrial Chemistry, Faculty of Engineering, Tokyo University of Science, 2Institute of Colloid and Interface Science, Tokyo University of Science
Journal of Oleo Science 54 (6) 361-368, 2005.

Journal of Oleo Science 54巻 6号

前の号次の号