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Journal of Oleo Science 71巻 10号

発行元
日本油化学会
ISSN
1345-8957
ISSN(オンライン)
1347-3352
前雑誌
日本油化学会誌

書籍情報から探す
開始頁
Thermal Properties, Microstructure and Crystallization of Blends of Leaf Lard and Cottonseed Oil Stearin
Xiaolin Yin, Wei Liu, Pengcheng Meng, Guolong Yang, Jingnan Chen
School of Food Science and Engineering, Henan University of Technology
Journal of Oleo Science 71 (10) 1427-1438, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Nuclear Magnetic Resonance Approach in Brazil Nut Oil and the Occurrence of Aflatoxins
Ariane Kluczkovski1, Leticia Bezerra1, Beatriz Januario1, Emerson Lima1, Pedro Campelo2, Marcos Machado3, Jaqueline Bezerra4
1Faculty of Pharmaceutical Sciences, Federal University of Amazonas, 2College of Agricultural Sciences, Federal University of Amazonas, 3Institute of Chemistry, Federal University of Amazonas, 4Analitic Central, Campus Manaus Centro, Institute of Education, Science and Technology of Amazonas
Journal of Oleo Science 71 (10) 1439-1444, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Characterization of Oleic Acid/CHAPSO Bicellar Mixture Formation via Lipid Transfer
Shogo Taguchi, Yuta Kimura, Yuka Akiyama, Yasuaki Tachibana, Takuji Yamamoto
Department of Chemical Engineering and Materials Science, Grad. Sch. of Engineering, University of Hyogo
Journal of Oleo Science 71 (10) 1445-1452, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
A Preparation Technique of Fine S/O/W Emulsions for Protein Delivery Formed with Solid Fat
Kyoka Yoshitaka1, Eiichi Toorisaka1,2
1Graduate School of Science & Technology for Innovation, Yamaguchi University, 2Blue Energy Center for SGE Technology, Yamaguchi University
Journal of Oleo Science 71 (10) 1453-1458, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Characterization of Powder Cosmetics Based on Friction Dynamics
Yoshimune Nonomura1, Urara Tsuchiya1, Mayu Taguchi1, Reiichiro Tsuchiya2, Takehiro Goto2
1Department of Applied Chemistry, Chemical Engineering, and Biochemical Engineering, Graduate School of Science and Engineering, Yamagata University, 2Daito Kasei Kogyo Co.,Ltd.
Journal of Oleo Science 71 (10) 1459-1467, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Anti-HMG-CoA Reductase, Anti-diabetic, Anti-urease, Anti-tyrosinase and Anti-leukemia Cancer Potentials of Panicolin as a Natural Compound : In vitro and in silico Study
Ling Li1, Xiyue Song2, Meng Ouyang3, Attalla F.El-kott4,5, Mutasem Z.Bani-Fwaz6, Zebing Yu7
1Department of Hematology, Inner Mongolia People's Hospital, 2Department of Clinical Laboratory, Xiangyang Central Hospital, Affiliated Hospital of Hubei University of Arts and Science, 3Department of Pharmacy, The First People's Hospital of JiangXia District, 4Biology Department, College of Science, King Khalid University, 5Zoology Department, College of Science, Damanhour University, 6Department of Chemistry, College of Science, King Khalid University, 7Department of Pharmacy, Nanning Social Welfare Hospital
Journal of Oleo Science 71 (10) 1469-1480, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Pueraria montana (Kudzu vine) Ameliorate the Inflammation and Oxidative Stress against Fe-NTA Induced Renal Cancer
Fan Yang, Xiaoqiang Shi, Weidong Yang, Chao Gao, Zhenyu Cui, Wentao Wang
Department of Urology Surgery, Affiliated Hospital of Hebei University
Journal of Oleo Science 71 (10) 1481-1492, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Utilization of Sugarcane Bagasse as a Substrate for Lipid Production by Aurantiochytrium sp.
Kenshi Watanabe1, Miho Nishijima1, Shinzo Mayuzumi2, Tsunehiro Aki1
1Graduate School of Integrated Sciences for Life, Hiroshima University, 2Advanced Technology Research Laboratories, Idemitsu Kosan, Co.,Ltd.
Journal of Oleo Science 71 (10) 1493-1500, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Neuroprotective Effect of Corosolic Acid Against Cerebral Ischemia-Reperfusion Injury in Experimental Rats
Lei Zhang1, Songtao Sui2, Si Wang1, Jinbo Sun1
1Department of Neurology, Central Hospital Affiliated to Shandong First Medical University, 2Department of Neurosurgery, Qingdao West Coast New Area Central Hospital
Journal of Oleo Science 71 (10) 1501-1510, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Differential Effect of Fat Intake on Blood Pressure in Healthy Japanese Women with and without the Variant of Fat Mass and Obesity-Associated Gene
Hiroyuki Takeuchi, Hiroko Jimbo, Ai Sumiyoshi, Akira Omori, Kazue Nakane, Eiichi Tabuchi
Department of Food and Nutrition, Toyama College
Journal of Oleo Science 71 (10) 1511-1519, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Ameliorative Effect of Bouea macrophylla Griffth Seed Extract Against Bacteria-Induced Acne Inflammation : in vitro study
Worrapan Poomanee1,2, Warat Leelapornpisid3, Khajornsak Trakoolpua4, Ivan Salamon5, Pimporn Leelapornpisid1,2
1Department of Pharmaceutical Sciences, Faculty of Pharmacy, Chiang Mai University, 2Innovation Center for Holistic Health, Nutraceuticals, and Cosmeceuticals, Faculty of Pharmacy, Chiang Mai University, 3Department of Restorative Dentistry and Periodontology, Faculty of Dentistry, Chiang Mai University, 4Division of Clinical Microbiology, Department of Medical Technology, Faculty of Associated Medical Science, Chiang Mai University, 5Department of Ecology, Faculty of Humanities and Natural Sciences, University of Presov
Journal of Oleo Science 71 (10) 1521-1530, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Stabilizer-free Vitamin E Nanovehicle for Biological Research
Shigesaburo Ogawa1, Katsuya Iuchi2, Taro Tsubomura3, Kiichiro Totani3, Setsuko Hara3
1Department of Food, Aroma and Cosmetic Chemistry, Faculty of Bio-industry, Tokyo University of Agriculture, 2Department of Molecular Diagnosis and Cancer Prevention, Saitama Cancer Center, 3Department of Materials and Life Science, Faculty of Science and Technology, Seikei University
Journal of Oleo Science 71 (10) 1531-1540, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Effect of Roasting Degree on Major Coffee Compounds : A Comparative Study between Coffee Beans with and without Supercritical CO2 Decaffeination Treatment
Masaki Honda1, Daishi Takezaki2, Masahiro Tanaka2, Masashi Fukaya3, Motonobu Goto2,4
1Faculty of Science & Technology, Meijo University, 2Super Critical Technology Centre Co.Ltd., 3KEC Co.Ltd., 4Institute of Innovation for Future Society, Nagoya University
Journal of Oleo Science 71 (10) 1541-1550, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。
Nanoarchitectonics with NADPH Catalyst and Quantum Dots Copper Sulfide on Titanium Dioxide Nano-sheets Electrode for Electrochemical Biosensing of Sorbitol Detection
Saif Kareem Abdul Hussein1, Ahmed Mahdi Rheima1, Fatin Fadhel Al-Kazaz1, Srwa Hashim Mohammed2, Mustafa M.Kadhim3, Ismail K.Ibrahim Al-Khateeb4
1Department of Chemistry, College of Science, Mustansiriyah University, 2Department of Chemistry, College of Education, University of Garmian, 3Medical Laboratory Techniques Department, Al-Farahidi University, 4Dijlah University College
Journal of Oleo Science 71 (10) 1551-1561, 2022.
  • アブストラクト: 従量制は110円(税込)、基本料金制は基本料金に含まれます。
  • 全文ダウンロード: 従量制、基本料金制の方共に770円(税込) です。