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Chemical Changes Occur in Extra-Virgin Olive Oil during Fruits Ripeness of Zalmati Cultivar Planted in Warm Desert Climate
Rania Ben Hmida1, Boutheina Gargouri1, Mohamed Bouaziz1,2
1Laboratoire d'Electrochimie et Environnement, Ecole Nationale d'Ingenieurs de Sfax, Universite de Sfax, 2Institut superieur de Biotechnologie de Sfax, Universite de Sfax
Journal of Oleo Science 71 (4) 469-479, 2022.
1Laboratoire d'Electrochimie et Environnement, Ecole Nationale d'Ingenieurs de Sfax, Universite de Sfax, 2Institut superieur de Biotechnologie de Sfax, Universite de Sfax
Journal of Oleo Science 71 (4) 469-479, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Saturated and Polyunsaturated Fatty Acids Rich Populations of Prinsepia utilis Royle in Western Himalaya
Pushpa Kewlani1, Deep C.Tewari1, Laxman Singh1, Vikram S.Negi1, Indra D.Bhatt1, Veena Pande2
1G.B.Pant National Institute of Himalayan Environment, 2Department of Biotechnology, Kumaun University, Bhimtal Campus
Journal of Oleo Science 71 (4) 481-491, 2022.
1G.B.Pant National Institute of Himalayan Environment, 2Department of Biotechnology, Kumaun University, Bhimtal Campus
Journal of Oleo Science 71 (4) 481-491, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Combined Use of Reducing Agents and Biodegradable Chelating Agent for Iron Rust Removal
Tatsuya Nakamura, Toru Tsukizawa, Masaru Oya
Graduate School of Environment and Information Sciences, Yokohama National University
Journal of Oleo Science 71 (4) 493-504, 2022.
Graduate School of Environment and Information Sciences, Yokohama National University
Journal of Oleo Science 71 (4) 493-504, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Spherical Particle Formation that Deteriorates Thixotropic Property and its Suppression Strategy for Diamide-Based Additives having Two-Hydrocarbons
Yuki Mashiyama1, Haruka Maruyama1, Eiichi Satou2, Atsuhiro Fujimori1
1Graduate School of Science and Engineering, Saitama University, 2R&D Dept. Laboratory Additive Unit, Kusumoto Chemicals Ltd.
Journal of Oleo Science 71 (4) 505-514, 2022.
1Graduate School of Science and Engineering, Saitama University, 2R&D Dept. Laboratory Additive Unit, Kusumoto Chemicals Ltd.
Journal of Oleo Science 71 (4) 505-514, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
One-step Production of Sterically Stabilized Anionic Nanoliposome Using Microfluidic Device
Ohanna Maria Menezes M.da Costa1,3, Priscilla C.O.S.Firmino2, Guilherme B.Strapasson4,5, Lucimara G.de la Torre2, Antonio A.Malfatti-Gasperini3, Severino Alves Junior1
1Department of Fundamental Chemistry (DQF), Federal University of Pernambuco, UFPE, 2School of Chemical Engineering, University of Campinas, UNICAMP, 3Brazilian Synchrotron Light Laboratory (LNLS), Brazilian Center for Research in Energy and Materials (CNPEM), 4Institute of Chemistry, Federal University of Rio Grande do Sul, UFRGS, 5Current affiliation:Institute of Chemistry, University of Campinas, UNICAMP
Journal of Oleo Science 71 (4) 515-522, 2022.
1Department of Fundamental Chemistry (DQF), Federal University of Pernambuco, UFPE, 2School of Chemical Engineering, University of Campinas, UNICAMP, 3Brazilian Synchrotron Light Laboratory (LNLS), Brazilian Center for Research in Energy and Materials (CNPEM), 4Institute of Chemistry, Federal University of Rio Grande do Sul, UFRGS, 5Current affiliation:Institute of Chemistry, University of Campinas, UNICAMP
Journal of Oleo Science 71 (4) 515-522, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
A Comparative Analysis of Antimicrobial, Antibiofilm and Antioxidant Activity of Silver Nanoparticles Synthesized from Erythrina Suberosa Roxb. and Ceiba Pentandra
Shakeela Afzal1, Aisha Wahid Qurashi1, Beenish Sarfraz1, Iram Liaqat2, Ayesha Sadiqa3, Muhammad Muhtaq4, Saiqa Andleeb5, Fatima Ahsan6
1Department of Biology, Lahore Garrison University, 2Microbiology Lab, Department of Zoology, Government College University, 3Department of Chemistry, University of Engineering and Technology, 4Department of Chemistry, Government College University, 5Department of Zoology, University of Azad Jammu and Kashmir, 6Department of Microbiology, University of Veterinary and Animal Sciences
Journal of Oleo Science 71 (4) 523-533, 2022.
1Department of Biology, Lahore Garrison University, 2Microbiology Lab, Department of Zoology, Government College University, 3Department of Chemistry, University of Engineering and Technology, 4Department of Chemistry, Government College University, 5Department of Zoology, University of Azad Jammu and Kashmir, 6Department of Microbiology, University of Veterinary and Animal Sciences
Journal of Oleo Science 71 (4) 523-533, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Characterization of Ceramides and Glucosylceramides of the Satsuma Mandarin (Citrus unshiu) Fruit
Katsuyuki Mukai1, Megumi Takeuchi2#, Masao Ohnishi2##, Masatake Kudoh3, Hiroyuki Imai4
1Gunma University Center for Food Science and Wellness, Gunma University, 2Department of Life and Food Science, Obihiro University of Agriculture and Veterinary Medicine, 3Healthcare SBU, Daicel Corporation, 4Department of Biology, Graduate School of Natural Science, Konan University, #Present address:Shimokita Food Research Institute, Aomori Prefectural Industrial Technology Research Center, ##Present address:Department of Food Science and Human Nutrition, Faculty of Human Life Sciences, Fuji Women's University
Journal of Oleo Science 71 (4) 535-540, 2022.
1Gunma University Center for Food Science and Wellness, Gunma University, 2Department of Life and Food Science, Obihiro University of Agriculture and Veterinary Medicine, 3Healthcare SBU, Daicel Corporation, 4Department of Biology, Graduate School of Natural Science, Konan University, #Present address:Shimokita Food Research Institute, Aomori Prefectural Industrial Technology Research Center, ##Present address:Department of Food Science and Human Nutrition, Faculty of Human Life Sciences, Fuji Women's University
Journal of Oleo Science 71 (4) 535-540, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Bacteriocin Production by Lactobacilli and Their Role as Antibacterial Tool against Common Pathogens
Samina Younas, Bushra Mazhar, Iram Liaqat, Shaukat Ali, Hafiz Muhammad Tahir, Nazish Mazhar Ali
Government College University Lahore
Journal of Oleo Science 71 (4) 541-550, 2022.
Government College University Lahore
Journal of Oleo Science 71 (4) 541-550, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Specneuzhenide Ameliorate Complete Freund Adjuvant Induced Arthritis in Rats : Involvement of NF-κB and HO-1/Nrf-2 Pathway
Zhaohui Zeng, Kang Yan, Wei Liu
Department of Orthopedics, The Second Affiliated Hospital of Air Force Medical University
Journal of Oleo Science 71 (4) 551-561, 2022.
Department of Orthopedics, The Second Affiliated Hospital of Air Force Medical University
Journal of Oleo Science 71 (4) 551-561, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Medicinal Perspective of Antibacterial Bioactive Agents in Earthworms (Clitellata, Annelida) : A Comprehensive Review
Mudassar Hussain1, Iram Liaqat1, Uzma Hanif2, Aisha Sultan3, Chaman Ara4, Nauman Aftab5, Urooj6, Abida Butt7
1Microbiology Lab, Department of Zoology, Government College University Lahore, 2Department of Botany, Government College University Lahore, 3Punjab Rangers Teaching Hospital, 4Department of Zoology, University of the Punjab, 5Institute of Industrial Biotechnology, GC University, 6Department of Zoology, University of the Punjab, 7Superior College Daska, Department of Zoology, Government College University
Journal of Oleo Science 71 (4) 563-573, 2022.
1Microbiology Lab, Department of Zoology, Government College University Lahore, 2Department of Botany, Government College University Lahore, 3Punjab Rangers Teaching Hospital, 4Department of Zoology, University of the Punjab, 5Institute of Industrial Biotechnology, GC University, 6Department of Zoology, University of the Punjab, 7Superior College Daska, Department of Zoology, Government College University
Journal of Oleo Science 71 (4) 563-573, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Daphnetin Ameliorates the Expansion of Chemically Induced Hepatocellular Carcinoma via Reduction of Inflammation and Oxidative Stress
Tao Li, Gang Yang, Qiwei Hao, Xin Zhang, Xiong Zhang
The Second Ward of General Surgery, The Second Hospital of Yulin City
Journal of Oleo Science 71 (4) 575-585, 2022.
The Second Ward of General Surgery, The Second Hospital of Yulin City
Journal of Oleo Science 71 (4) 575-585, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Biological Activities of Some Natural Compounds and Their Cytotoxicity Studies against Breast and Prostate Cancer Cell Lines and Anti-COVID19 Studies
Xin Liu1, Jiangtao Zhao2, Guoqiang Qiu3, Tahani Awad Alahmadi4, Sulaiman Ali Alharbi5, Milton Wainwright6, Wei Duan7
1Department of Intervention Therapy, Lanzhou University Second Hospital, 2Department of General Surgery, Banding Fourth Central Hospital, 3Department of Pharmacy, Zhangzhou Hospital Affiliated to Fujian Medical University, 4Department of Pediatrics, College of Medicine and King Khalid University Hospital, King Saud University, 5Department of Botany and Microbiology, College of Science, King Saud University, 6Department of Molecular Biology and Biotechnology, University of Sheffield, 7Department of Clinical Laboratory, First Affiliated Hospital, School of Medicine, Shihezi University
Journal of Oleo Science 71 (4) 587-597, 2022.
1Department of Intervention Therapy, Lanzhou University Second Hospital, 2Department of General Surgery, Banding Fourth Central Hospital, 3Department of Pharmacy, Zhangzhou Hospital Affiliated to Fujian Medical University, 4Department of Pediatrics, College of Medicine and King Khalid University Hospital, King Saud University, 5Department of Botany and Microbiology, College of Science, King Saud University, 6Department of Molecular Biology and Biotechnology, University of Sheffield, 7Department of Clinical Laboratory, First Affiliated Hospital, School of Medicine, Shihezi University
Journal of Oleo Science 71 (4) 587-597, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Ozonated Olive Oil Alleviates Hepatic Steatosis in Obese Zucker (fa/fa) Rats
Yasunari Kato1, Masami Sakoh2, Toshiharu Nagai1, Akihiko Yoshida1, Hideaki Ishida1, Nao Inoue2, Teruyoshi Yanagita2, Koji Nagao2
1Tsukishima Foods Industry Co.Ltd., 2Department of Biological Resource Science, Saga University
Journal of Oleo Science 71 (4) 599-607, 2022.
1Tsukishima Foods Industry Co.Ltd., 2Department of Biological Resource Science, Saga University
Journal of Oleo Science 71 (4) 599-607, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Comparison of Lipoprotein Cholesterol Levels in Golden Syrian Hamster Administrated trans-Octadecenoic Acid Positional Isomers
Koji Nagao1, Junya Ueno1, Kazuaki Yoshinaga2, Toshiharu Nagai3, Hoyo Mizobe3, Akihiko Yoshida3, Fumiaki Beppu4, Seiya Tanaka5, Naohiro Gotoh5
1Department of Applied Biochemistry and Food Science, Saga University, 2Faculty of Food and Agricultural Sciences, Fukushima University, 3Tsukishima Foods Industry Co.Ltd., 4Hokkaido University, Faculty of Fisheries Sciences, 5Department of Food Science and Technology, Tokyo University of Marine Science and Technology
Journal of Oleo Science 71 (4) 609-618, 2022.
1Department of Applied Biochemistry and Food Science, Saga University, 2Faculty of Food and Agricultural Sciences, Fukushima University, 3Tsukishima Foods Industry Co.Ltd., 4Hokkaido University, Faculty of Fisheries Sciences, 5Department of Food Science and Technology, Tokyo University of Marine Science and Technology
Journal of Oleo Science 71 (4) 609-618, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
Recycling Waste Paper for Further Implementation : XRD, FTIR, SEM, and EDS Studies
Sarita Manandhar1, Bindra Shrestha1, Flavien Sciortino2,3, Katsuhiko Ariga2,4, Lok Kumar Shrestha2
1Department of Chemistry, Tri-Chandra Multiple Campus, Tribhuvan University, 2International Center for Materials Nanoarchitectonics (WPI-MANA), National Institute for Materials Science (NIMS), 3Universite Grenoble Alpes, Departement de Chimie Moleculaire, 4Graduate School of Frontier Sciences, The University of Tokyo
Journal of Oleo Science 71 (4) 619-626, 2022.
1Department of Chemistry, Tri-Chandra Multiple Campus, Tribhuvan University, 2International Center for Materials Nanoarchitectonics (WPI-MANA), National Institute for Materials Science (NIMS), 3Universite Grenoble Alpes, Departement de Chimie Moleculaire, 4Graduate School of Frontier Sciences, The University of Tokyo
Journal of Oleo Science 71 (4) 619-626, 2022.
- アブストラクト： 従量制は110円（税込）、基本料金制は基本料金に含まれます。
- 全文ダウンロード： 従量制、基本料金制の方共に770円(税込) です。
