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Journal of Japan Society for the Study of Obesity

Volume 24, Issue 2 / 2018
English Article   Japanese Article
  • Please note that metadata of J-type articlesare generated by machine-translation and the original texts are written in Japanese.

Japanese Article Expectation to foreword Bupleurum Root metabolic syndrome rhythm and an android
伊藤裕
Journal of Japan Society for the Study of Obesity 24(2): 57-58, 2018.

Japanese Article New Frontier - introduction of brain science and the food functional scientific battle front - adiposity practice over the palatability of the meal and the dependent feeding behavior
益崎裕章
Journal of Japan Society for the Study of Obesity 24(2): 59-59, 2018.

Japanese Article Latest Progress in Brain Science on Carbohydrate Preference: Molecular Mechanism and Novel Insight into Therapeu-tics and Prevention for Obesity Disease - The Activation of AMPK - Regulated CRH Neurons in the PVH Directs a Strong Preference for Carbohydrate Over Fats in Mice
岡本士毅*1, 與那嶺正人*1, 益崎裕章*1, 箕越靖彦*2
Journal of Japan Society for the Study of Obesity 24(2): 60-66, 2018.

Japanese Article Palatability for the lipid and intracerebral reward system epigenome
小塚智沙代*1,2, 益崎裕章*2
Journal of Japan Society for the Study of Obesity 24(2): 67-71, 2018.

Japanese Article Molecular knowledge over the change of the palatability by the meal experience
成川真隆, 三坂巧
Journal of Japan Society for the Study of Obesity 24(2): 72-78, 2018.

Japanese Article The sense of smell neural circuit which supports will and meal taste to eat
山口正洋
Journal of Japan Society for the Study of Obesity 24(2): 79-83, 2018.

Japanese Article Brain science of fatty acid metabolism and the meal palatability
志村拓哉, 松坂賢, 島野仁
Journal of Japan Society for the Study of Obesity 24(2): 84-88, 2018.

Japanese Article Waist Circumference and Waist-to-Height Ratio for Infants and Elementary School Students : Percentile Curve by Gender and Age
Yuki Maruyama1, Asami Ota2, Hiroshi Hayakawa1
Journal of Japan Society for the Study of Obesity 24(2): 91-97, 2018.