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The Japanese Journal of Nutrition and Dietetics

Volume 63, Issue 3 / 2005
English Article   Japanese Article
  • Please note that metadata of J-type articlesare generated by machine-translation and the original texts are written in Japanese.
Japanese Article Meaning of “Healthy Eating Habit” for Working People in Japan
Tomoko Kinoshita
The Japanese Journal of Nutrition and Dietetics 63(3): 1-13, 2005.
Japanese Article Effect of Genistein Administered through the Mother on the Osteogenesis of Infant Rats
Yuko Tousen*1, Miki Umeki*2, Yoko Nakashima*1, Yoshiko Ishimi*3, Sachie Ikegami*2
The Japanese Journal of Nutrition and Dietetics 63(3): 15-23, 2005.
Japanese Article Influence of Tuna Protein on the Creatinine Clearance in Healthy Human Subjects
Masako Okada, Yoshimasa Orita
The Japanese Journal of Nutrition and Dietetics 63(3): 25-29, 2005.
Japanese Article Analysis of Menu Selection by Elderly People According to Taste Preference
Yuko Ito1,2
The Japanese Journal of Nutrition and Dietetics 63(3): 31-35, 2005.
Japanese Article Summary (extract) of 2003 nation health, nutrition survey results
厚生労働省健康局総務課生活習慣病対策室栄養調査係
The Japanese Journal of Nutrition and Dietetics 63(3): 37-47, 2005.
Japanese Article The present conditions of the ethic guideline that we deal with study enforcement
Kazuhiko Yamada
The Japanese Journal of Nutrition and Dietetics 63(3): 49-50, 2005.
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