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The Japanese Journal of Taste and Smell Research

Volume 5, Issue 3 / 1998
English Article   Japanese Article
  • Please note that metadata of J-type articlesare generated by machine-translation and the original texts are written in Japanese.

Japanese Article A clinician and Japanese taste and smell society
Yutaka Tomita
The Japanese Journal of Taste and Smell Research 5(3): 189-190, 1998.

Japanese Article Finish taste and smell society 32nd meet in Japan in 1998
丸井隆之
The Japanese Journal of Taste and Smell Research 5(3): 199-202, 1998.

Japanese Article Physiologic study on trigeminal nerve irritation ingredient and taste
Michio Komai
The Japanese Journal of Taste and Smell Research 5(3): 203-204, 1998.

Japanese Article Verification of the hypnotic effect of the fragrance as an indicator the left and right frontal lobe α wave activity
吉田倫幸
The Japanese Journal of Taste and Smell Research 5(3): 205-208, 1998.

Japanese Article Structure and mechanism of action of the sweet inhibitory peptide, gurmarin
井元敏明1, 二ノ宮裕三2
The Japanese Journal of Taste and Smell Research 5(3): 209-210, 1998.

English Article Physiology of Olfactory Neurons in Fish
John Caprio
The Japanese Journal of Taste and Smell Research 5(3): 211-212, 1998.

English Article Specialization and Hypertrophy of Chemosensory Systems in Fishes
Thomas E. Finger
The Japanese Journal of Taste and Smell Research 5(3): 213-214, 1998.

English Article Taste and Olfactory Stimuli and Behavior in Fishes
Tine Valentincic
The Japanese Journal of Taste and Smell Research 5(3): 215-216, 1998.

English Article Sex Pheromones and Specialized Olfactory Pathways in Fishes
Peter W. Sorensen
The Japanese Journal of Taste and Smell Research 5(3): 217-218, 1998.

Japanese Article Feeding habit, human biosphere and food selection of the human
Akio Shimada
The Japanese Journal of Taste and Smell Research 5(3): 219-222, 1998.

Japanese Article Recognition with food selection and the brain in diabetes
Kunio Torii 1, Takashi Kondo 1, Masato Mori 1, Taketoshi Ono 2
The Japanese Journal of Taste and Smell Research 5(3): 223-226, 1998.

Japanese Article Analysis - of molecular mechanism - leptin overexpression transgenic mouse of the ob gene (leptin)
益崎裕章, Yoshihiro Ogawa, Hosoda Kiminori, Gen Inoue, Haruo Nishimura, 吉政康直, Kazuwa Nakao
The Japanese Journal of Taste and Smell Research 5(3): 227-228, 1998.

Japanese Article Associated with the sweetness responsiveness of adjustment - diabetes model mouse of the periphery taste reply with the leptin -
杉本久美子1, 河合桐男1, 中島清人2, 小林啓邦3, 二ノ宮裕三4
The Japanese Journal of Taste and Smell Research 5(3): 229-232, 1998.

Japanese Article The crosstalk of a heredity control system and the environmental agent in energy metabolic control: Interaction of leptin and the nerve histamine
坂田利家, 吉松博信, 黒川衛, 猪立山恵美, 近藤誠哉, 津田薫, 日高周次
The Japanese Journal of Taste and Smell Research 5(3): 233-234, 1998.

Japanese Article Property analysis of olfactory epithelium basal cells using the culture system
Motonobu Sato
The Japanese Journal of Taste and Smell Research 5(3): 235-238, 1998.

Japanese Article Apoptosis of the olfactory cell
Yuko Suzuki
The Japanese Journal of Taste and Smell Research 5(3): 239-242, 1998.

Japanese Article An olfactory cell and neurotrophic factor
Shigeru Takami
The Japanese Journal of Taste and Smell Research 5(3): 243-246, 1998.

English Article The Functional Organization of the Drosophila Antenna
Peter J. Clyne, John R. Carlson
The Japanese Journal of Taste and Smell Research 5(3): 247-248, 1998.

English Article Studies of Sweet Taste Mechanisms in an Insect Model System
Linda M Kennedy1, Kara D. Foster1, Andrew I. Spielman2, Douglas E. Kolodny1
The Japanese Journal of Taste and Smell Research 5(3): 249-250, 1998.

Japanese Article Taste and eating: The experiment that assumed a fly a model animal
尾崎まみこ
The Japanese Journal of Taste and Smell Research 5(3): 251-252, 1998.

Japanese Article Minute form of the vallate papilla of tongue caliculus gustatorius in the chemical taste disturbance rat
Takuma Yoshikawa 1, Masato Imada 2, Minoru Ikeda 1, Yutaka Tomita 1, Existence country Tomio 2, Ryo Kida period 1
The Japanese Journal of Taste and Smell Research 5(3): 253-256, 1998.

Japanese Article Chronic otitis media and taste disturbance
Mieko Sone, Satoshi Fukazawa Jiro, Masashi Sakagami
The Japanese Journal of Taste and Smell Research 5(3): 257-258, 1998.

Japanese Article Examination - of cerebrovascular disorder and dysgeusia - cerebral damage and the smart distinction rate
Takeshi Fujitani 1, Teruko Tanabe 2, Akiko Yanai 2, Toshiaki Oura 2
The Japanese Journal of Taste and Smell Research 5(3): 259-260, 1998.

Japanese Article For the clinical application of gustatory significance - taste study in the care of patients with cancer (oral cavity) -
瀧田正亮
The Japanese Journal of Taste and Smell Research 5(3): 261-264, 1998.

Japanese Article About an olfactory change after the laryngectomy surgery (the first report)
藤井恵美, 安野博樹, 八田千広, 深澤啓二郎, 阪上雅史
The Japanese Journal of Taste and Smell Research 5(3): 265-268, 1998.

Japanese Article Examination about sinusitis disease severity and the anosmia in the sinusitis case that saw it, and performed inner operations in the boundary lower nose and the treatment result
深澤啓二郎, 友藤誠一, 安野博樹, 藤井恵美, 阪上雅史
The Japanese Journal of Taste and Smell Research 5(3): 269-272, 1998.

Japanese Article About rat odor hatred learning
乾賢, Takashi Yamamoto
The Japanese Journal of Taste and Smell Research 5(3): 273-276, 1998.

Japanese Article Comparison between the seed about sense of smell, the sight dependence of the primate
上野吉一
The Japanese Journal of Taste and Smell Research 5(3): 277-280, 1998.

Japanese Article Difference with the system in mouse urine marking activity
畑中恒夫
The Japanese Journal of Taste and Smell Research 5(3): 281-284, 1998.

Japanese Article The effect that a female smell gives to the development of the spermatic luck assistant activity of the osmamortar and the genital system organ
小山幸子, 上村慎治
The Japanese Journal of Taste and Smell Research 5(3): 285-286, 1998.

Japanese Article What is the molecular characteristic to determine the quality (type) of the smell of Yuka molecules?
吉井文子, 広野修一
The Japanese Journal of Taste and Smell Research 5(3): 287-290, 1998.

Japanese Article Surface plasmon resonance chemistry sensor for the process of manufacture management of the sake
羽原正秋, 向井達哉, 堂上長則, 草野英二, 金原粲, 南戸秀仁, 都甲潔1
The Japanese Journal of Taste and Smell Research 5(3): 291-294, 1998.

Japanese Article Function design of the crystal oscillator-type gas sensor for the bad smell regulation gas detective identification
South door Hidehito, Naganori Donoue, Tatsuya Mukai, Eiji Kusano, Toshio Ogawa 1, Akira Kinbara, Oyabu Taka will 2
The Japanese Journal of Taste and Smell Research 5(3): 295-298, 1998.

Japanese Article The fragrance measurement of the soup by Potentiometric Gas Sensor
田中裕敏1, 島田浩次1, 金木則明1, 浅野泰一2, 八谷宏光3, 原弘1
The Japanese Journal of Taste and Smell Research 5(3): 299-302, 1998.

Japanese Article Warm-holding coffee quality control by gas sensor
多湖巌
The Japanese Journal of Taste and Smell Research 5(3): 303-306, 1998.

Japanese Article Application of the smell sensor to a wine quality control
Masashi Takahashi 1, Toshitaka Kakuta 1, Takeo Koizumi 1, Katsuo Ehara 2, 戸塚昭 3
The Japanese Journal of Taste and Smell Research 5(3): 307-310, 1998.

Japanese Article Smell to attach to an air-conditioner
佐藤重幸1, 伊藤宏1, 田嶋一郎1, 榊原清美1, 貝谷和美1, 浜田智恵1, 内山一寿2, 加瀬部修2, 木下真希2
The Japanese Journal of Taste and Smell Research 5(3): 311-314, 1998.

Japanese Article The effect that the smell of house building materials gives in the human body
梶井宏修1, 佐藤輝幸1, 川木秀子2
The Japanese Journal of Taste and Smell Research 5(3): 315-318, 1998.

Japanese Article A Japanese is a comparison a smell to experience every day, a smell knowing in a generation
Naomi Tsuchiya 1, Miyako Mise 1, Yasuhiro Takashima 2, Yukiko Saito 3
The Japanese Journal of Taste and Smell Research 5(3): 319-322, 1998.

Japanese Article The altered smell sensation counting for Japanese: Examination of the stick type sample
斉藤幸子1, 土谷直美2, 三瀬美也子2, 吉田幸子2, 小早川達1, 綾部早穂3,1, 山口佳子1, 高島靖弘4
The Japanese Journal of Taste and Smell Research 5(3): 323-326, 1998.

Japanese Article Effect of the threshold on evaluation of the T&T olfact meter 5 standard test odor
Shun Onishi Shiro, Toyohiro Yada, Masato Katto, Yutaka Kurioka
The Japanese Journal of Taste and Smell Research 5(3): 327-330, 1998.

Japanese Article Effect of the fragrance to give it to autonomic nerve
澤野清仁1, 太田英明1, 服部錬三1, 江原勝夫2
The Japanese Journal of Taste and Smell Research 5(3): 331-334, 1998.

Japanese Article Physiology effect of the fragrance using the skin thermometer
Yoshiaki Sugawara, Mami Kawasaki
The Japanese Journal of Taste and Smell Research 5(3): 335-338, 1998.

Japanese Article Excellent dysphoria evaluation from finger tip plethysmogram for the smell stimulation
Noriaki Kanaki 1, Koji Shimada 1, 沖井廣宣 1, Iwao Saito 2, Hiroshi Hara 1
The Japanese Journal of Taste and Smell Research 5(3): 339-342, 1998.

Japanese Article Trial of the scoring of the degree of improvement in the olfactometry
松本考司1, 愛場庸雅1, 富山健太1, 杉浦緑2, 奥田文幸3, 中井義明1
The Japanese Journal of Taste and Smell Research 5(3): 343-346, 1998.

Japanese Article About the psychological physiological response of the smell
River tree Hideko 1, Teruyuki Sato 2, 梶井宏修 2
The Japanese Journal of Taste and Smell Research 5(3): 347-350, 1998.

Japanese Article Study on the wound incense (Part 1) <as an index coping behavior to stress>
平尾京子, 大澤一郎
The Japanese Journal of Taste and Smell Research 5(3): 351-354, 1998.

Japanese Article Analysis of the cognitive reply to Odo ball problem of the smell
Masahiko Yamaguchi 1, Mitsuo Tonoike 1, 渡壁卓也 2, Kazuhiro Imai 2, Isao Kaetsu 2, Ritsu Seo 1, 3, Koizuka spring 1, 4
The Japanese Journal of Taste and Smell Research 5(3): 355-358, 1998.

Japanese Article Effect for P300 of the Musk-like fragrance
菅野久信1, 津田康民1, 佐藤信茂2, 佐野孝太3
The Japanese Journal of Taste and Smell Research 5(3): 359-360, 1998.

Japanese Article Comparison - by change - addition average spectrum wave form of the alpha wave by the fragrance of the taste drink
Yuko Matsuo
The Japanese Journal of Taste and Smell Research 5(3): 361-364, 1998.

Japanese Article Magnetoencephalographic reply by sniffing
Takashi Hamada 1, Masahiko Yamaguchi 1, Mitsuo Tonoike 1, Kazuhiro Imai 2, 渡壁卓也 2, Isao Kaetsu 2
The Japanese Journal of Taste and Smell Research 5(3): 365-368, 1998.

Japanese Article Estimate of a brain magnetic field and the sense of smell information processing association part by the brain potential measurement
綾部早穂1,2, 後藤なおみ2, 小早川達2, 遠藤博史2, 金田弘挙3,2, 斉藤幸子2
The Japanese Journal of Taste and Smell Research 5(3): 369-370, 1998.

Japanese Article Analysis of human taste-related central reply properties by the magnetoencephalo field measurement
Hajime Nagai 1, Kayo Takahashi 2, Shinichi Yoshimura 4, Masahiko Yamaguchi 3, Mitsuo Tonoike 3, Takashi Yamamoto 2
The Japanese Journal of Taste and Smell Research 5(3): 371-374, 1998.

Japanese Article The effect that ethanol gives to taste of the beer
梶浦英明, 嶋本久美子, 横向慶子
The Japanese Journal of Taste and Smell Research 5(3): 375-378, 1998.

Japanese Article Comparison between taste, discrimination of the smell, elderly people and youth (2) in the identification -Comparison - with the threshold
金田弘挙1,2, 後藤なおみ1, 小早川達1, 綾部早穂1,3, 斉藤幸子1
The Japanese Journal of Taste and Smell Research 5(3): 379-382, 1998.

Japanese Article Gustatory position recognition ability in lingual right and left
志方比呂基1,3, David B. T. McMahon2,3, Jeannine F. Delwiche3, Paul A. S. Breslin3
The Japanese Journal of Taste and Smell Research 5(3): 383-386, 1998.

Japanese Article About - various kinds of acidity materials of the palatability of exercise and the taste concerned -
堀尾強
The Japanese Journal of Taste and Smell Research 5(3): 387-390, 1998.

English Article Study of evoked potentials induced by stimulus of four basic tastes under the influence of miracle fruit
Jinghai Piao1, Byung Chan Min2, Kazuyoshi Sakamoto1
The Japanese Journal of Taste and Smell Research 5(3): 391-394, 1998.

Japanese Article Deglutition movement and effect of the fundamental taste which is hard to swallow it, and gives it to a degree
宮岡洋三1, 高木正道2, 配島桂子2, 配島弘之2, 浅里仁3, 山田好秋4
The Japanese Journal of Taste and Smell Research 5(3): 395-398, 1998.

Japanese Article The taste intensity measurement by Labeled Magnitude Scale
河合美佐子, 沖山敦
The Japanese Journal of Taste and Smell Research 5(3): 399-402, 1998.

Japanese Article Impression recognition sensor of the sweet salt mixture taste using ISFET, the crystal oscillator
Koji Shimada 1, Noriaki Kanaki 1, 田中裕敏 2, 沖井廣宣 1, Hiroshi Hara 1
The Japanese Journal of Taste and Smell Research 5(3): 403-406, 1998.

Japanese Article Mainly on study - taste, the smell about the image for the food -
Yuko Ishihara 1, Nobuyuki Sakai 2
The Japanese Journal of Taste and Smell Research 5(3): 407-410, 1998.

Japanese Article International comparison about the Japan-Korea taste sweet taste
Shizuko Yamaguchi 1, 高英秀 1, 澤山茂 1, 阿久澤 Sayuri 1, Masami Kawada 1, Sano incense 1, 金賢淑 2
The Japanese Journal of Taste and Smell Research 5(3): 411-414, 1998.

Japanese Article PROP taste perception in the Japanese university student
Nobuyuki Sakai 1, Sumio Imada 2
The Japanese Journal of Taste and Smell Research 5(3): 415-418, 1998.

Japanese Article Sweetness activity disappearance mechanism by the heating of the sweetness protein soma Japanese spaniel
金子涼輔, 北畠直文
The Japanese Journal of Taste and Smell Research 5(3): 419-420, 1998.

Japanese Article The mouse which senses smart stimulation of the taste sweet protein
Naofumi Kitahata, Michiyo Morishima, Masami Sakamoto, Yuki Ueno, Yuki Fujita
The Japanese Journal of Taste and Smell Research 5(3): 421-422, 1998.

Japanese Article Behavioral analysis of gurmarin sweetness inhibitory effect in mice
村田裕子1,4, 中島清人2, 井元敏明3, 二ノ宮裕三1, 杉村忠敬1
The Japanese Journal of Taste and Smell Research 5(3): 423-426, 1998.

Japanese Article Biochemical properties of rat saliva gurmarin binding protein
勝川秀夫1, 二ノ宮裕三1, 井元敏明2, 杉村忠敬1
The Japanese Journal of Taste and Smell Research 5(3): 427-430, 1998.

Japanese Article Relations of palatability and the quantity of of the taste beta-endorphin
Takashi Yamamoto 1, 硲哲崇 1, Sadamu Maeda autumn 2
The Japanese Journal of Taste and Smell Research 5(3): 431-434, 1998.

Japanese Article Effect of the Fos protein synthesis inhibition on taste aversion conditioning acquisition
八十島安伸, Takashi Yamamoto
The Japanese Journal of Taste and Smell Research 5(3): 435-438, 1998.

Japanese Article Effect of the amygdaloid body electrical stimulation on taste reply unit activity of rat parabrachial nuclei
志村剛, 山本隆
The Japanese Journal of Taste and Smell Research 5(3): 439-442, 1998.

Japanese Article Cortex combination of the rat cerebral cortex gustatory area
羽山富雄, 小川尚
The Japanese Journal of Taste and Smell Research 5(3): 443-444, 1998.

Japanese Article Difference between facial nerve and change with the growth that is in caliculus gustatorius form in the glossopharyngeal nerve territory
Kyoko Yamaguchi, Shuitsu Harada, Kenichi Kanemaru, Yasuo Kasahara
The Japanese Journal of Taste and Smell Research 5(3): 445-448, 1998.

Japanese Article Characteristic of the greater petrosal nerve reply to sweetness stimulation to rat soft palate
原田秀逸, 山口京子, 笠原泰夫
The Japanese Journal of Taste and Smell Research 5(3): 449-452, 1998.

Japanese Article Electrophysiological analysis using glutaminic acid re-septa - agonist of the taste reception mechanism and the antagonist
硲哲崇, 山本隆
The Japanese Journal of Taste and Smell Research 5(3): 453-456, 1998.

Japanese Article A gustatory nerve reply and evasion behavior for the rat various pickling liquid
Ken Watanabe, 志水泰武, Kanemura happy longevity, Hajime Sotozaki one
The Japanese Journal of Taste and Smell Research 5(3): 457-460, 1998.

Japanese Article Mechanism of the NaCl reply increase of the rat chorda tympani nerve with the chilly exposure
志水泰武, Kanemura happy longevity, Hajime Sotozaki one
The Japanese Journal of Taste and Smell Research 5(3): 461-464, 1998.

Japanese Article Water reply of the human superior laryngeal nerve
嶋田武文1, 石丸正2, 三輪高喜2, 古川仭2
The Japanese Journal of Taste and Smell Research 5(3): 465-466, 1998.

Japanese Article Effect of the ion transport inhibitor on water reply of the rat superior laryngeal nerve
花森隆充, Country Takato Take, Kazuo Kato, Hiroshi Kannan
The Japanese Journal of Taste and Smell Research 5(3): 467-470, 1998.

Japanese Article The examination that is taste of the rat pharyngeal branch of glossopharyngeal nerve-responsive
真貝富夫1, 高橋義弘1, 北川純一1, 永尾陽子2, 伏木亨2
The Japanese Journal of Taste and Smell Research 5(3): 471-474, 1998.

Japanese Article Analysis of the ion species about three types of reply electric currents with the MSG of mouse taste cells
Kure-related princess, Yukako Hayashi, Tomohiko Mori
The Japanese Journal of Taste and Smell Research 5(3): 475-478, 1998.

Japanese Article Effect of the G protein-based ornamentation reagent in the quinine reply of mouse isolation taste cells
Eri Shigeta, Yukako Hayashi, Tomohiko Mori
The Japanese Journal of Taste and Smell Research 5(3): 479-482, 1998.

Japanese Article Fixed-quantity of the second messenger due to the mouse smart epithelial taste stimulation
Kiyoto Nakajima 1, Yuzo Ninomiya 2
The Japanese Journal of Taste and Smell Research 5(3): 483-486, 1998.

Japanese Article Positive ion channel opening of the gustatory cells membrane small piece with quinine
恒成隆1, 倉橋隆2, 金子章道1
The Japanese Journal of Taste and Smell Research 5(3): 487-488, 1998.

Japanese Article The KCI stimulation to mouse taste cells induces an inward rectifier-related electric current
Takenori Miyamoto, Rie Fujiyama, Yukio Okada, Shunei Sato
The Japanese Journal of Taste and Smell Research 5(3): 489-492, 1998.

Japanese Article Function of Cl- concentrations distribution and Cl- pump in the newt olfactory cell
金子博1, 中村整1,2
The Japanese Journal of Taste and Smell Research 5(3): 493-496, 1998.

Japanese Article Reply to saccharin of frog gustatory cells and the taste nerve
岡田幸雄, 藤山理恵, 宮本武典, 佐藤俊英
The Japanese Journal of Taste and Smell Research 5(3): 497-500, 1998.

Japanese Article Effect of amiloride on cation reply of the frog glossopharyngeal nerve
Yasuyuki Kitada 1, Okuda - Kazuhisa Akabane 1, Satoshi Kaharada 1, 美藤純弘 2
The Japanese Journal of Taste and Smell Research 5(3): 501-504, 1998.

Japanese Article Reply properties of the Xenopus face taste system and glossopharyngeal taste system
Hisadome Kazunari, Hirotaka Nagai, Satoshi Yamashita
The Japanese Journal of Taste and Smell Research 5(3): 505-508, 1998.

Japanese Article The first center for taste of the goatfish
清原貞夫, 池永隆徳
The Japanese Journal of Taste and Smell Research 5(3): 509-510, 1998.

Japanese Article A nerve fiber and caliculus gustatorius distribution in the arista of a catfish and the mullet
Yoko Sakata, Mayumi Aoki, Sadao Kiyohara, Junzo Tsukahara
The Japanese Journal of Taste and Smell Research 5(3): 511-514, 1998.

Japanese Article Gustatory receptor of the largemouth bass
神原淳, 日高磐夫
The Japanese Journal of Taste and Smell Research 5(3): 515-518, 1998.

Japanese Article Effect of the amino acid which gives it to predatory behavior of Sepia Sepia esculenta
安樂和彦1, 大田益夫2, 佐々木拓也1, 丸井隆之3, 川村軍蔵1
The Japanese Journal of Taste and Smell Research 5(3): 519-522, 1998.

Japanese Article Automatic measurement and machine (vibration) stimulation of the chemoception reply of the Hydra
花井一光1, 柴原章宏2, 岩崎遊2, 佐々木和男2
The Japanese Journal of Taste and Smell Research 5(3): 523-526, 1998.

Japanese Article Analysis of the methylase joining site which is important to adaptation of the Escherichia coli chemotactic receptor
塩見大輔, 奥村尚, 本間道夫, 川岸郁朗
The Japanese Journal of Taste and Smell Research 5(3): 527-528, 1998.

Japanese Article Augmentation effect of phosphoric acid on centimeter flesh fly taste reply
Akira Koyama, Ichiro Shimada
The Japanese Journal of Taste and Smell Research 5(3): 529-530, 1998.

Japanese Article Amiloride inhibits a sugar reply of the flesh fly taste
Tetsushi Sadakata, Yutaka Hatano Sea, Masayuki Koganezawa, Ichiro Shimada
The Japanese Journal of Taste and Smell Research 5(3): 531-532, 1998.

Japanese Article Effect of the experience of the smell in the black green-bottle fly eating behavior
尾崎まみこ1, 河村悟2
The Japanese Journal of Taste and Smell Research 5(3): 533-534, 1998.

Japanese Article The sweetness reinforcement with the horse sapid substance in the black green-bottle fly and affinity increase of the sugar binding protein
白石恭子, 尾崎まみこ, 河村悟
The Japanese Journal of Taste and Smell Research 5(3): 535-536, 1998.

Japanese Article Insertion of the P factor to Drosophila taste gene Tre and change of mutation and the gustation degree by the excision
Kunio Isono, Kohei Ueno, Hiromi Morita, Masayuki Ota
The Japanese Journal of Taste and Smell Research 5(3): 537-540, 1998.

Japanese Article Screening of the odor mutant of the D. melanogaster
Takashi Shiraiwa 1, Eiji Nitasaka 1, 2, Yamasaki daily activities 1, 2
The Japanese Journal of Taste and Smell Research 5(3): 541-544, 1998.

Japanese Article Chemical communication of the beetle which one kind of pheromone binding protein, pheromone two kinds of the optical isomer and two kinds of reception neuron participate in
Hubert Wojtasek1, Bill S. Hansson2, Walter Soares Leal1
The Japanese Journal of Taste and Smell Research 5(3): 545-548, 1998.

Japanese Article Analysis of the space-time interval of the smell information processing in the deutocerebrum of the insect by the optical counting
Indigo plant Hiroyuki 1, Prince Okada Taro 1, Ryohei Kanzaki 1, 2
The Japanese Journal of Taste and Smell Research 5(3): 549-552, 1998.

English Article ODOR-EVOKED, SPATIAL NEURAL ACTIVITY PATTERNS IN THE DEUTOCEREBRUM OF PERIPLANETA AMERICANA
Wynand M. Van der Goes van Naters, Jun Inouchi
The Japanese Journal of Taste and Smell Research 5(3): 553-556, 1998.

Japanese Article Analysis of the function of the mushroom body Kenyon cells of the cockroach brain
陳衛平, 井濃内順
The Japanese Journal of Taste and Smell Research 5(3): 557-560, 1998.

Japanese Article About a function of new Lome gin B receptor (NMB-R) in the olfactory system
山田一之1, 浜崎浩子2, 和田恵津子1, 関口正幸1, 和田圭司1
The Japanese Journal of Taste and Smell Research 5(3): 561-564, 1998.

Japanese Article Participation of the 5-HT2 receptor in the learning of the smell of the juvenile rat
張敬姫, 奥谷文乃, 椛秀人
The Japanese Journal of Taste and Smell Research 5(3): 565-568, 1998.

Japanese Article Analysis of Fos expression patterns in the rat second olfactory bulb after various urine presentation
稲村耕平, 柏柳誠, 栗原堅三
The Japanese Journal of Taste and Smell Research 5(3): 569-572, 1998.

Japanese Article A change and function of the nerve growth factor in the mouse olfactory system
三輪高喜, 石丸正, 浦本直紀, 土定建夫, 堀川勲, 古川仭
The Japanese Journal of Taste and Smell Research 5(3): 573-574, 1998.

Japanese Article Expression of neuropeptide in the olfactory nerve process of regeneration after the rat olfactory nerves cutting
安野博樹1, 深澤啓二郎1, 藤井恵美1, 都築建三1, 野口光一2, 阪上雅史1
The Japanese Journal of Taste and Smell Research 5(3): 575-576, 1998.

Japanese Article Comparison by the optical measurement of the signal spread in second olfactory bulb and the main olfactory bulb
須貝外喜夫, 杉谷道男, 小野田法彦
The Japanese Journal of Taste and Smell Research 5(3): 577-578, 1998.

Japanese Article The effect that dithizone gives to frog electroolfactogram
石丸正, 塚谷才明, 土定建夫, 三輪高喜, 古川仭
The Japanese Journal of Taste and Smell Research 5(3): 579-580, 1998.

Japanese Article Simultaneous measurement of membrane current caused by the odorant in the tortoise olfactory cell and the Ca2+ concentrations change
関本浩介, 柏柳誠, 栗原堅三
The Japanese Journal of Taste and Smell Research 5(3): 581-584, 1998.

Japanese Article The inward current reply that was caused by the IP3 in the tortoise olfactory cell
Yanagi, Kashiwa truth, Kenzo Kurihara
The Japanese Journal of Taste and Smell Research 5(3): 585-588, 1998.

Japanese Article Reply to water-soluble and volatile odorant of Xenopus water-nose
飯田聡夫, 柏柳誠, 栗原堅三
The Japanese Journal of Taste and Smell Research 5(3): 589-592, 1998.

Japanese Article Contribution of Ca2+ - activation Cl- - channel electric current in the amino acid reply of the rainbow trout olfactory cell
佐藤幸治, 鈴木教世
The Japanese Journal of Taste and Smell Research 5(3): 593-596, 1998.

English Article THE OLFACTORY ORGANS OF REPRESENTATIVE LARGE PELAGIC AND DEMERAL FISH
Ralph R Mana, Anraku Kazuhiko, Gunzo Kawamura
The Japanese Journal of Taste and Smell Research 5(3): 597-600, 1998.

Japanese Article Artificial encoding of the kokanee salmon by phenethyl alcohol (PEA)
北村章二1, 生田和正1, 鹿間俊夫1, 中村英史1, 棟方有宗2, 会田勝美2
The Japanese Journal of Taste and Smell Research 5(3): 601-602, 1998.

Japanese Article Trace minerals and salmon department fish sense of smell reply of the river water
庄司隆行1, 鳥屋尾淳1, 上田宏2, 山内晧平3, 栗原堅三1
The Japanese Journal of Taste and Smell Research 5(3): 603-606, 1998.

Japanese Article Correspondence with expression of electrical characteristic and gusto dew Shin of rat taste cells and the ultrastructure
河合桐男, 杉本久美子
The Japanese Journal of Taste and Smell Research 5(3): 607-608, 1998.

Japanese Article Activity of the carbonic anhydrase in the taste bud of the zinc deficiency rat
後藤知子1, 駒井三千夫1, Bruce Bryant2, 古川勇次1
The Japanese Journal of Taste and Smell Research 5(3): 609-610, 1998.

Japanese Article Modulation with the alcohol of the rat trigeminal nerve rami linguales reply to cold water stimulation or carbonated water stimulation
Michio Komai 1, Ritsuko Yoshimoto 1, Tomoko Goto 1, Kayo Yasuda 1, Hitoshi Suzuki 2, Yoshiko Yokomukai 3, Yuji Furukawa 1
The Japanese Journal of Taste and Smell Research 5(3): 611-612, 1998.

Japanese Article ECRO XIII 1998, Siena memoirs
柏柳誠
The Japanese Journal of Taste and Smell Research 5(3): 615-616, 1998.